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Highland Elementary School

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  • Highland Elementary School
  • Dining

Monday, Mar 9

Breakfast

Mini Chocolate Donuts
Assorted Dried Fruit
Assorted Juices
Low Fat Milk

Lunch

Glazed Chicken Drumstick
Lemon-Lime Pepper Green Beans
Biscuit
Pineapple chunks
Low Fat Milk

Tuesday, Mar 10

Breakfast

School Made Apple Snickerdoodle
Diced Pineapple
Assorted Juices
Low Fat Milk

Lunch

Breakfast for Lunch
Scrambled Eggs & 
French Toast Stick w/ Syrup 
Tater Tots
Fresh Orange Slices
Low Fat Milk

Wednesday, Mar 11

Breakfast

Confetti Pancakes
Fresh Orange Slices
Assorted Juices
Low Fat Milk

Lunch

Nacho Tacos
*Fresh beef provided by NE Butcher Block*
WG Tortilla Chips w/wo Seasoned Beef
Cheese, Salsa and Sour Cream
Corn
Mixed Fruit Applesauce
Low Fat Milk

Thursday, Mar 12

Breakfast

Breakfast Yogurt
with Sprinkles or Chocolate Chips
Mixed Fruit Applesauce
Assorted Juices
Low Fat Milk

Lunch

Chicken Franchise
Served over Spaghetti
Buttered Carrots
Diced Peaches
Low Fat Milk

Friday, Mar 13

Breakfast

Professional Development

No School

Lunch

Professional Development

No School

Lunch price includes:  5 components

  • Milk
  • Protein
  • Grains
  • Fruit
  • Vegetable

Fresh Veggie Cups offered daily


Daily Alternatives - Elementary & Intermediate Schools: 

Breakfast:  Cereal (NF - nut free) or Rice Chex (Gluten Free)

Lunch:  Yogurt Meal - 4 oz yogurt, cheese stick, grain, fruit, milk and vegetable; Grilled Cheese (nut free); Sun butter & jelly (nut free)

Daily Alternatives - Middle & High Schools: 

Breakfast:  Cereal (NF - nut free) or Rice Chex (Gluten Free)

Yogurt Parfait (nut free) with granola & fruit;  Pizza (nut free), Chicken Nuggets (nut free), assorted sandwiches, assorted salads.

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

Find Us

Highland Elementary School34 Western AvenueWestfield, MA 01085(413) 572-6428

  • Erika Masciadrelli, Principal

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The Westfield Public School District and Schools do not discriminate on the basis of race, color, national origin, age, religion, gender, gender identity, sexual orientation, economic status, homelessness, political party, or disability in admission to, access to, employment in, or treatment by its programs and activities.

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